Crispy Pan-Seared Brussels Sprouts with Garlic Roots and Panko (In collaboration with The Chef’s Garden)

The Chef’s Garden in Huron, Ohio is a renowned source of truly world-class produce catering to some of the most well known restaurants across North America. The sprawling 300-acre farm is run by a family of passionate farmers who produce some of the finest fruits, vegetables, and herbs to be found anywhere in the world. […]