Pommes de terre à la crème (Potatoes with Cream) Mauviel Series

Over the last several months I have been rigorously testing some cookware from legendary French maker Mauviel, and it has totally changed the way I cook. From searing meats to simmering velvety sauces or baking perfectly golden desserts, nothing cooks like copper. Even a thick steak won’t chill a hot copper skillet, and perfectly even […]

Cinnamon Streusel Coffee Cake with Vanilla Glaze

When I woke up this morning the windows were iced over once again, and there is another 3” of fresh snow on top of the dirty gray snow that has been piling up over the last 2 months. I feel like this winter will never end, and as I make a pot of coffee I […]