Soupe au Pistou (Provençal Vegetable Soup)

Hard to believe last Tuesday was the first day of Spring, with some parts of the country still getting pounded by record snowstorms. While I’m anxious for the arrival of warm spring days, I fully intend to savor the last of the cold weather with the help of few more pots of soup. With the […]

Chocolate Chipless Cookies

Everyone loves chocolate chip cookies, and who doesn’t have a favorite recipe, whether its a classic right from the bag of chips, or an old stand-bye handed down from mom. There are hundreds of variations to choose from, that suit every taste. Every taste except mine, that is. My family and friends know I’m picky […]

Renowned Chef-Restaurateur Daniel Boulud’s Chicken Tagine

Since the 19th century when France colonized Morocco and Algeria, French food culture has experienced an infusion of North African flavors and techniques. Paris is somewhat of a hotspot of Moroccan cuisine and is where we first experienced the exotic flavors of Moroccan cooking. One of our favorite restaurants, Le404, is located in the 3rd […]